Chili Basil Ricotta Brownies
Basil and chile peppers make a perfect red and green in these festive ricotta brownies.
Basil and chile peppers make a perfect red and green in these festive ricotta brownies.
Soft taco boats filled with twice baked potato filling and topped with bacon and chives. A great twist on this classic holiday dish in appetizer form.
An insanely addictive mashup of bolognese sauce and mapo tofu, a fiery tofu and meat dish from Sichuan.
A simple baked breakfast dish your family will love this holiday season. It’s loaded with chorizo, eggs, and cheese, and topped with tater tots.
These meatballs are a great cocktail appetizer. Sweet, sticky, tart, and addictive. Bring them to your next party!
Delicata squash is dipped in a batter of chickpea flour and Indian spices and fried until golden brown on the outside and tender in the middle.
The classic Thai and Laotian soup is remade with tender shredded lamb and pureed squash.
Brisket burnt ends mixed with cornmeal, onions, and jalapenos, and fried into crispy little bites of deliciousness.
Everything bagels, cream cheese, and a little bit of bacon make this Thanksgiving stuffing totally unique and perfect for your Friendsgiving.
Melted cheese, pico de gallo, and taco meat are layered with homemade gnocchi for a twist on nachos. Â Don\’t forget the sour cream and guacamole!
A spicy habanero-cranberry sauce adds the perfect tart element to this creamy grilled cheese. Kale, gruyere, and Munster help balance the sandwich.
The flavors of Thanksgiving presented in a eggs benedict. The perfect brunch for all of November.