• Laksa Shrimp and Grits

    Shrimp and grits inspired Laksa, a spicy Malaysian coconut stew. The grits are cooked in coconut milk and topped with shrimp in a homemade laksa paste.

  • Korean Cubano

    A pressed sandwich inspired by a classic Cubano but with a Korean twist. The pork is bulgogi style, and the pickles are traded for kimchi.

  • Cacio e Sichuan Pepe

    A simple cacio e pepe made spicy and unique with the addition of not only the traditional black pepper, but also chili pepper and Sichuan pepper

  • Pigs in a Rice Noodle Blanket

    Hot dogs wrapped up in a wide rice noodle and stir fried until crispy. Topped with cucumber, mint, peanuts, and a spicy sauce.

  • Breakfast Fried Rice

    Breakfast fried rice with bacon, breakfast sausage, ham, peppers, and hash browns. And of course the egg on top!

  • Pasta Fagioli Burrito

    A burrito filled with ingredients of pasta fagioli – ditalini pasta, cannellini beans, sausage, parmesan cheese, parsley, and a homemade tomato soup.

  • Ramen Soup Dumplings

    Huge soup dumplings, also known as xiao long bao, filled with rich tonkotsu based pork broth, ramen noodles, char siu, egg, and scallion.

  • Kimchi Pancake Burger

    A juicy burger with two kimchi pancakes as the buns. Topped with munster cheese, sesame cucumbers, and bean sprouts.

  • Spicy Honey Glazed Lamb Ribs

    Spicy sweet American Lamb ribs slow cooked until tender in a Sichuan peppercorn and soy sauce mixture, and glazed with a honey lime sauce.