Teriyaki Pulled Beef Sandwiches
Pulled beef cooked in a beer teriyaki sauce and served on a sandwich with a refreshing and spicy broccoli slaw
Pulled beef cooked in a beer teriyaki sauce and served on a sandwich with a refreshing and spicy broccoli slaw
Chicken wings marinated and topped with the flavors of Thai Larb, a bright and spicy thai meat salad.
Savory and slightly sweet Yuengling bratwursts on a roll with bitter and spicy grill charred broccoli and mustard pickled carrots.
A classic egg foo young with tater tots mixed in! Egg foo young is so easy and delicious to make at home and it\’s great with tots.
Rice noodles tossed with Thai drunken noodle flavors and spiked with a little BBQ sauce, then topped with grilled chicken and veggies.
Pasta salad with lots of bloody mary ingredients including celery, pickled green beans, carrots, and lots of olives.
Grillable cheese in the center of these mini skewers between hot Italian sausage and charred shishito peppers gives them a surprising flavor and texture.
Tacos with blackened salmon, a cucumber, corn salsa, some avocado, and an amazing jalapeno yogurt ranch.
Polenta cooked in Tempranillo wine and chicken stock, and served with grilled cauliflower and sliced marinated skirt steak.
Spicy and tangy shrimp margarita tacos with lots of lime, chiles, mint, and cucumber, topped with a simple cabbage slaw.
Turkey in a spiced yogurt marinade skewered with mushrooms and grilled. Serve over rice with cucumbers, mint, and a jalapeno yogurt sauce.
Totchos with beef and cheese piled up in a taco boat and served with sour cream, pico de gallo, and guac.