Newest Recipes

Brisket Kale Salad

I used BBQ leftovers to make this amazing kale salad that I ate on the train. It kept me full and was a healthy snack for the road.

Grilled chicken thighs marinated in a gochujang sauce spiked with Scotch Whiskey. Serve with kimchi, grilled veggies, rice, and more scotch!

A perfect end of summer pasta dish with a sauce of fresh tomatoes, zucchini, and mussels.

These grilled egg rolls are a perfect tailgate food. Just pack them all up and throw them on the grill at the game!

Clamato, Pickled Green Beans, and Bacon Salt, for delicious bloody Caesars.

I made Catan Cupcakes for my friends birthday because we play together all the time.

Three juicy delicious burgers that have beer in all of the ingredients!

Ice cream tacos with a strong coffee flavor and a nice nutella shell. Part of the #weekofsundaes blogger ice cream week with a great giveaway!

This spicy refreshing melon salsa is perfect on grilled meat.

This is the best onion dip of all time. For real.

Freshly made thick cut french fries are smothered in a thick New England clam chowder. It\’s a poutine chowder mash-up!

These ribs are rubbed with a garam masala, smoked for 3 hours, and then slathered with a vindaloo inspired BBQ sauce.