Newest Recipes

Marjoram Honey Donuts

Italian style donuts made from leftover pizza dough and tossed with a honey marjoram glaze.

Queso dip filled with pork, gochujang bbq sauce, kimchi, and lots of cheese

A twist on my favorite after school snack, a hot pocket, filled with chicken tikka masala and wrapped up in naan bread.

These ramen bowls are filled with a savory mushroom broth and topped with crispy katsu, tonkatsu sauce, and a soft cooked egg.

Taquitos that use crispy cheese as the shell and are filled with a flavorful shredded beef barbacoa.

Linguine tossed with southern barbecued shrimp to soak up all that delicious sauce.

Mac and cheese and a soft spoonbread combined into one meal. It\’s the ultimate BBQ side dish!

This twist on chilaquiles uses red curry in place of the normal red salsa in the dish and is topped with bamboo shoots and a coconut crema

Mushrooms stuffed with all the fillings from a steamed pork dumpling, including the wanton wrapper!

Spinach and cheese ravioli imprinted with the Rebel Alliance insignia from Star Wars. The red pasta is colored with beets!

Crispy fried ribs served with homemade ranch that has bbq sauce and some spicy tart banana peppers mixed in.

An easy ramen shortcut with ham, mushroom, and kale. A great recipe for busy days and cold nights.