Newest Recipes

Chorizo Sticky Buns

A fairly straightforward recipe for sticky buns, but instead of using pecans it has crumbled Mexican chorizo.

A broth lightly inspired by khao soi that uses sweet potato as a base, served with udon noodles and slow cooked coconut pork.

BBQ meatless meatball sandwiches stacked tall with cheese, pickles, and onion rings, and served on thick slices of Texas toast.

Burgers topped with bacon, lucky charms cereal, and a whiskey cheddar cream sauce, served on a brioche bun.

A pile of loaded nachos on top of a pizza, including taco meat, pepperoni, jalapeno, and a cooling lime crema.

Nashville style sliders using Gardein Turk\’y cutlets and topped with pickles. Spicy, sweet, and great as a game night snack.

Chicken wings tossed in a sauce inspired by a spicy mango lassi with yogurt, mango, cardemom, honey, chili flakes, and cilantro.

Combining cheeseburger flavors like pickles, lettuce, tomato, and caramelized onion into a traditional bowl of dan dan noodles.

Crispy Fishless Filets served on a tostada with guac, slaw, crema, and hot sauce.

Italian style donuts made from leftover pizza dough and tossed with a honey marjoram glaze.

Queso dip filled with pork, gochujang bbq sauce, kimchi, and lots of cheese

A twist on my favorite after school snack, a hot pocket, filled with chicken tikka masala and wrapped up in naan bread.