Birria Quesa Spring Rolls
A twist on birria quesa tacos, the tender flavorful meat is served in a crispy spring roll complete with the cooking liquid as a dipping sauce.
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Shrimp Plantain Chimichurri Burgers
Juicy burgers topped with manchego cheese, a spicy habanero chimichurri, grilled plantains, and chili garlic shrimp.
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Grilled Peach Burrata Burgers
A juicy burger topped with grilled peaches, arugula, and creamy burrata, served on ciabatta.
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Handmade Orecchiette with Asparagus and Roasted Garlic
Fresh orecchiette made with semolina and oregano and cooked with roasted garlic paste, asparagus, and a little ground beef.
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Broccoli Cheddar Smash Burgers
A big slab of charred broccoli on top of a double smash burger with lots of cheese and a horseradish sriracha mayo.
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Meatball Parm Soup with Garlic Knot Topper
A rich meatball soup with lots of parmesan cheese and escarole, and tender buttery garlic knots baked right on top.
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Bagel Burger Sliders
Mini bagels topped with cream cheese, chives, smoked salmon, cucumbers, and a cheeseburger!
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Shepherds Pie Nachos
All the flavors of shepherd’s pie, but in nacho form! A sheet tray of tortilla chips topped with meat and veggies in a gravy, and some sour cream loaded potatoes.
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Corned Beef Gnocchi Hash
Corned beef hash, but instead of regular potatoes, it uses gnocchi.
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Coffee Berbere Braised Beef Tacos with Cantaloupe Salsa
Beef cooked with coffee, butter, and a berbere spice blend until tender and served on tacos with a refreshing cantaloupe, mint, and radish salsa.
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Flank Steak and Chimichurri Crunch Wrap
A grilled wrap filled with steak, chimichurri, chips, tomato, corn, and LOTS of cheese!
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Hot or Not Meatball Roulette
Cocktail meatballs with a sticky sweet glaze and a twist – half of them are spicy! Choose at your own risk!
