• Street Corn Burgers

    These burgers are topped with a sauce that is inspired by the classic Mexican street corn.

  • Lasagna Tacos

    A creative appetizer that uses lasagna noodles as a taco shell filled with lots more lasagna flavors.

  • Onion Cranberry Pecan Baked Brie

    We have all seen a bunch of baked brie recipes, especially ones that involve puff pastry and some sort of jelly. This one is a little different though and basically turns the cheese into a molten fondue loaded with tasty onion, tart cranberries, sweet pecans, and a little kick from some habanero. Step one is…

  • Lentil Dhal and Broccoli Pizza

    I hadn’t yet cooked pizza in my new oven with my baking steel, so I was excited to try it out. It worked fantastic with the broiler on the whole time. I was able to get the steel to around 625 degrees! The pizza I made used lentil dhal as the sauce with a little…

  • Pork, Cabbage, and Black Bean Cornbread Pot Pies

    I had a bunch of leftover pulled pork from a recipe I was testing, so I used it one night to make this fun easy dinner. I pretty much just put a bunch of stuff I had laying around into a personal sized baking dish, made a quick soft cornbread to put on top, and…

  • Scallion Pancake Burger

    The best lunch in town is the double awesome at Mei Mei, and everyone knows it. I used to live in walking distance of their brick and mortar location and I went for lunch all the time. Now that I am a little further away, Last week when I was craving the flavors of the…