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The Food in My Beard
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  • Pork Belly Queso Fundido

    Pork Belly Queso Fundido

    A creamy cheesy queso fundido that uses pork belly instead of chorizo for a unique twist

  • Laap CousCous Salad

    Laab Couscous Salad

    Ingredients from laab combined with couscous and some veggies to create a tasty twist on pasta salad.

  • Corn and Chicken Salad Subs

    Corn and Chicken Salad Subs

    Chicken salad loaded with corn and other esquites ingredients tastes so good packed into this sub

  • Nuoc Cham Shrimp Cocktail

    Nuoc Cham Shrimp Cocktail

    This sauce is the perfect mashup of cocktail sauce and nuoc cham and makes for a unique twist on shrimp cocktail!

  • Churro Burgers

    Churro Burgers

    A double smash burger that has two churros as buns and is topped with cotija, onion, poblano, and mint! Don’t forget the chocolate mayo!

  • Hot Dog Focaccia

    Hot Dog Focaccia

    A homemade no knead focaccia bread topped with hot dogs

  • plantain shrimp and pork fried rice

    Plantain Shrimp and Pork Fried Rice

    A flavorful fried rice recipe with lots of sweet plantain, shrimp, pork, and herbs.

  • Bacon Cheeseburger Potato Salad

    Bacon Cheeseburger Potato Salad

    A potato salad that tastes like a bacon cheeseburger with all the toppings!

  • Egg Salad Burger

    Egg Salad Burger

    A burger topped with cheese, bacon, pickles, a ton of homemade egg salad, and crunchy potato chips.

  • Crispy Cheese Mac and Cheese

    Crispy Cheese Mac and Cheese

    Mac and cheese enclosed in a full casing of crispy cheese

  • Pork Belly Egg and Cheese Bao Buns

    Pork Belly Egg and Cheese Bao Buns

    This twist on a bacon egg and cheese that has pork belly egg and cheese on a fluffy steamed bao bun is a brunch dream come true!

  • Garlic French Toast

    Garlic French Toast

    A savory french toast loaded with raw and roasted garlic and topped with hot honey and chive butter

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