Mapo Tofu Burrito
Spicy tofu and pork cooked with chili paste and Sichuan peppercorns and served in a burrito with a cucumber salsa, rice, cheese, and sour cream.
Flank Steak and Chimichurri Crunch Wrap
A grilled wrap filled with steak, chimichurri, chips, tomato, corn, and LOTS of cheese!
Pasta Fagioli Burrito
A burrito filled with ingredients of pasta fagioli – ditalini pasta, cannellini beans, sausage, parmesan cheese, parsley, and a homemade tomato soup.
Falafel Taco Boats
Spicy homemade falafel in a taco boat with cucumber tomato salad, shredded lettuce, feta, and tzatziki.
Carnitas Mac and Cheese Burrito
A burrito filled with mac and cheese instead of rice, and topped with carnitas, salsa, and sour cream.
Tortilla French Toast Cake
A big stack of tortillas prepared in a French toast style, with layers of mascarpone cheese and lots of cinnamon, butter, and maple syrup.
Mexican Onion Soup
A Mexican twist on French onion soup that is spiced with chipotle and topped with a quesadilla. There is also a little beef to make it heartier.
Shrimp and Grit Enchiladas
The southern staple of shrimp and grits gets transformed into cheesy enchiladas smothered in a green sauce.
Cheeseburger Grilled Taquitos
Taquitos rolled up with cheeseburger ingredients like beef, cheese, tomatoes, and pickles, and finished on the grill.
Cheesy Jalapeno Corn Dog Taco Boats
A soft taco boat filled with cheesy jalapeno corn muffin batter and a hot dog and baked into handheld corn dogs. Topped with butter and honey.
Quesadilla Bun Burger
It\’s a cheeseburger with two jalapeno quesadillas instead of buns. Cut it into quarters and serve it as an appetizer at a party.
Loaded Twice Baked Potato Taco Boats
Soft taco boats filled with twice baked potato filling and topped with bacon and chives. A great twist on this classic holiday dish in appetizer form.
