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The Food in My Beard
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  • Potato Shots

    Potato Shots!

    Crispy fried potatoes, filled with a vodka mashed potato mixture- Like jello shots, but made with tasty potatoes!

  • Lemon Pepper Chicken Pierogi

    Lemon Pepper Chicken Pierogi

    Crispy pierogi stuffed with lemon pepper chicken thighs, mashed potatoes, and lots of mozzarella cheese

  • Tater Tot Crusted Meatloaf

    Tater Tot Crusted Meatloaf

    A personal sized meatloaf fully crusted in a layer of tater tots and topped with a honey chipotle glaze

  • Hot Honey Chicken Gnocchi

    Hot Honey Chicken Gnocchi

    A hearty dish of potato gnocchi and chicken thighs tossed in a spicy hot honey sauce

  • Pumpkin Spice Latte Mashed Potatoes

    Pumpkin Spice Latte Mashed Potatoes

    Potatoes made with the flavors of pumpkin spice latte, including actual pumpkin, espresso, cream, and that classic warming spice mix.

  • Cowboy Butter Steak Fries

    Cowboy Butter Steak Fries

    Crispy fries piled high with cowboy butter, steak, parsley, and cotija cheese!

  • Jajang Bolognese

    Jajang Bolognese

    A mashup of jajangmyeon and bolognese with lots of veggies, ground pork, and black bean paste.

  • Potato Salad Deviled Eggs

    Potato Salad Deviled Eggs

    A deviled egg recipe with flavors inspired by potato salad and lots of potatoes mashed into the egg yolk filling.

  • Bolognese French Fries with burrata

    Bolognese French Fries with Burrata

    A pile of crispy French fries topped with melted mozzarella cheese, lots of meaty bolognese sauce, and a big ball of creamy burrata

  • Shepherds Pie Deep Dish Pizza

    Shepherd’s Pie Deep Dish Pizza

    A deep dish pizza filled to the brim with shepherd’s pie, including layers of lamb, veggies, mashed potatoes, and cheese.

  • Gnocchi Gobi

    Gnocchi Gobi – Aloo Gobi but with Gnocchi!

    A simple recipe for spicy Aloo Gobi, but instead of using potatoes I swapped in Gnocchi

  • Corned Beef And Cheddar Pierogi

    Corned Beef And Cheddar Pierogi

    Pierogi filled with potatoes, corned beef, and lots of cheese. Served with caramelized sauerkraut, spicy sour cream, and scallions.

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