• Lamb Chili

    Three types of lamb, lots of fresh veggies, and dried chiles, make this a deep rich and hearty chili.

  • Gyro Mac and Cheese

    Homemade gyro meat is tossed with pasta in a sauce of yogurt and feta, and topped with a fresh cucumber salad.

  • Gin Braised Lamb Ragu

    Slow braised lamb shoulder pairs great with a botanical forward gin in this tomato ragu with fresh tagliatelle

  • Gyro Dip

    I haven’t pulled out a sandwich-as-dip recipe in a while, but this one has been in my back pocket for a couple months and I finally made it this past weekend. This dip was fantastic and thanks to some pita chips it tasted 100% like eating a gyro. We are in the full swing of…

  • Shepherd’s Pie Soup

    A soup spin on shepherd’s pie, with lamb, veggies, and broth in the bowl, topped with bread, cheese, and creamy mashed potatoes