Pork and Coconut Tagliatelle with Chili Crisp and Bok Choy
Hand made tagliatelle tossed in a sauce of pork and coconut milk with slices of bok choy and served with a big spoonful of chili crisp and pistachio
Buffalo Chicken Lasagna Crunchwrap
Lasagna noodles fused together to form a pocket for buffalo chicken and lots of cheese.
Chicken Pot Pie Ravioli
Pie shaped ravioli stuffed with chicken pot pie filling and served over potatoes and gravy.
Buffalo Chickpea Kale Salad
Some hearty veggies tossed with warm butter and hot sauce and topped with crispy chickpeas and crumbled blue cheese.
Corned Beef Gnocchi Hash
Corned beef hash, but instead of regular potatoes, it uses gnocchi.
Buffalo Meatball Grilled Flatbread
A grilled flatbread with buffalo sauce, buffalo chicken meatballs, lots of hot sauce, and some fresh oregano and a light drizzle of ranch to finish it off.
Breakfast Fried Rice
Breakfast fried rice with bacon, breakfast sausage, ham, peppers, and hash browns. And of course the egg on top!
Pasta Fagioli Burrito
A burrito filled with ingredients of pasta fagioli – ditalini pasta, cannellini beans, sausage, parmesan cheese, parsley, and a homemade tomato soup.
Thanksgiving Mac and Cheese
Mac and cheese flavored with Thanksgiving ingredients. It starts with a stuffing base then has smoked turkey, cranberries, and brussels sprouts, and squash.
Tot Foo Young
A classic egg foo young with tater tots mixed in! Egg foo young is so easy and delicious to make at home and it\’s great with tots.
Bloody Mary Pasta Salad
Pasta salad with lots of bloody mary ingredients including celery, pickled green beans, carrots, and lots of olives.
Kung Pao Hot Dogs
The hot dogs are topped with a kung pao relish of carrot, celery, and onion, and then garnished with peanut, scallion, and chile peppers.
