Everything Bagel Pimento Dip
This pimento cheese everything bagel mashup is a great twist on the classic Southern cheese.
Prep Time15 minutes mins
Cook Time1 hour hr
Total Time1 hour hr 15 minutes mins
Servings: 6 people
- 8 ounces cream cheese
- 4 ounces munster
- 4 ounces cheddar
- 1/4 cup mayo
- 4 ounces jarred sliced pimentos with juices
- 1 tablespoon cider vinegar
- 1 teaspoon paprika
- salt and pepper
everything bagel spice
- 1 onion
- 3 cloves garlic
- 2 tablespoons sesame seed
- 1 tablespoon poppy seed
Make the everything spice - Preheat the oven to 300. Dice the onion and mince the garlic. Put the onion on a baking sheet with a sprinkle of salt and a splash of oil. Toss well and spread evenly. Cook about 20 minutes and remove from the oven. Add on the garlic and stir well. Cook another 20 minutes and stir again. Add the poppy and sesame seeds and cook a final 20 until the onion and garlic pretty crispy and browned. At this point you want to pay a lot of attention to it to cook it just browned enough but not completely burned.
Add the dip ingredients to a food processor along with two tablespoons of the everything mixture. and process until smooth. Serve in a shallow bowl with the everything spice sprinkled on top. Serve with bagel chips.