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4th of July Burrito
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5 from 1 vote

4th of July Burrito

All of your favorite 4th of July recipes rolled up into a burrito.
Prep Time30 minutes
Cook Time30 minutes
Total Time1 hour
Servings: 3 burritos

Ingredients

Corn Salsa

  • 2 ears corn
  • 1 tomato
  • 1/4 cup chopped parsley
  • 1/4 cup diced onion
  • 1 splash vinegar
  • salt and pepper

Burrito

  • 3 12 inch tortillas
  • 1 cup potato salad
  • 1 cup baked beans
  • 3 hot dogs
  • 1/3 pound ground beef
  • 6 slices american cheese

Instructions

  • Grill the corn and cut it off the cob. Chop all the ingredients and mix well. Season to taste with the vinegar, salt, and pepper.
  • Form the beef into 3 patties and put it on the grill with the hot dogs. Make the burger in a slightly oblong shape to fit the burrito size. Top with cheese after flipping.
  • Meanwhile get your beans and potato salad ready. Once you have everything ready to build, put your tortilla in the microwave with a damp paper towel. Heat about 20 seconds. Put it onto aluminum foil to wrap properly. Add your potato salad first, then the beans, hot dog, burger, and finally the salsa. Wrap by folding over the top and then the sides to seal it up. Use the foil to keep it tight.