Pork, turkey, and mango meatballs in a black BBQ sauce, black and gold for the Columbus Crew
Pasta shells stuffed with a Thai inspired chili basil turkey mixture and cooked in a coconut cream sauce
A rich meatball soup with lots of parmesan cheese and escarole, and tender buttery garlic knots baked right on top.
Meatball subs with a sauce inspired by orange chicken, and topped with a spicy pickled veggie mixture.
This shooter style sandwich is in a hollowed out bread boule and layered with lots of turkey, goat cheese, broccoli pesto, and roasted red peppers.
Mac and cheese flavored with Thanksgiving ingredients. It starts with a stuffing base then has smoked turkey, cranberries, and brussels sprouts, and squash.
Turkey in a spiced yogurt marinade skewered with mushrooms and grilled. Serve over rice with cucumbers, mint, and a jalapeno yogurt sauce.
A simple noodle dish I make often with my friend stood out with a few new additions like fresh mint, lots of chiles, and extra ginger.
Grilled turkey skewers flavored with an Asian-inspired sauce of chile paste and honey, and topped with sesame seed and basil.
The flavors of Thanksgiving presented in a eggs benedict. The perfect brunch for all of November.
Tamales inspired by Thanksgiving are flavored with squash and stuffed with a tart turkey cranberry filling.
A fun twist on a late summer picnic, featuring meatball sandwiches, slaw, and corn, sponsored by Mike\’s Hard Lemonade!