Lamb Bulgogi Bolognese – Bulgognese
Bulgogi marinated lamb cooked down with gochujang and tomato paste to form a spicy bolognese sauce I am calling bulgognese.
Corned Beef Lettuce Wraps
Slices of corned beef served in bib lettuce with rice noodles, mustard, and a simple slaw
Coconut Pork and Broccoli Noodle Soup
A big bowl of spicy coconut broth filled with grilled pork and broccoli, and rice noodles.
General Tso Fried Chicken Sandwich
A fried chicken sandwich with a sticky sweet and spicy sauce and a broccoli and pickle slaw. Inspired by General Tso Chicken and served on a bun!
Negroni Glazed Wings
Crispy baked chicken wings tossed in a glaze based on the classic negroni cocktail and topped with candied orange peel.
Grilled Scallop Roll with Spicy Pickled Carrot and Cucumber
Grilled Naked Scallops served in a roll with spicy Korean style pickled carrot and cucumber, and a lemon ginger butter sauce.
BBQ Chicken Japchae
Japchae with bbq chicken mixed in, as well as some spinach, corn, and red onion for a new twist on the Korean noodle dish.
Pickle Pancakes
Inspired by kimchi pancakes, these pickle pancakes are crispy, chewy, and filled with tart crunchy pickles!
Sweet and Spicy Meatball Sub with Pickled Veggies
Meatball subs with a sauce inspired by orange chicken, and topped with a spicy pickled veggie mixture.
Idaho Potato Crab Rangoons
A twist on a traditional crab rangoon that uses mashed potatoes in the filling.
Tuna Poke Lobster Rolls
Lobster mixed into a tuna poke recipe and served on a roll. A perfect lobster roll tuna poke mash-up.
Korean Lamb Burger with Kimchi Slaw
A lamb burger with gochujang marinade mixed into the beef. Topped with munster, cucumber, gochujang mayo, and kimchi slaw and served on an English muffin.
