A tasty pasta salad that uses kimchi as the main flavor, with pepperoni, cucumber, mayo, and sesame.
A deep dish pizza with the flavors of an Italian sandwich, complete with some dressed lettuce and banana peppers on top.
Homemade spinach udon noodles in a pepperoni broth with spinach and cannellini beans
A pile of loaded nachos on top of a pizza, including taco meat, pepperoni, jalapeno, and a cooling lime crema.
A mini grilled cheese sandwich made on cooked lasagna noodles. Inside there is pepperoni, ricotta, mozzarella, and spinach.
I have wanted to try my hand at homemade combos for years now but never really had a reason to, I finally got my chance this past weekend. They came out soooo good! I made the pepperoni pizza variety and they far exceeded any expectations I had in 3 categories. Way more delicious than expected, way easier than expected, and way more combo-y than I thought I would be able to achieve! If you are still looking for that perfect super bowl snack, you should really make these!
Flashback to pasta salad week? This was one I actually wanted to include that week but never got around to making it. We made it this past weekend for a boating excursion and everyone seemed to love it! Yes I understand that antipasti is NOT pasta, but the idea here is to mix in with the pasta a bunch of stuff that you would normally see on an antipasto platter.
This is the way my Grandmother made Pasta y Fagioli. It\’s not traditional, but it\’s what I grew up with.