A grilled sandwich with jerk meatballs, bbq sauce, plantains, and lots of cheese.
Yeasted donuts stuffed with an egg nog pastry cream and topped with a simple whiskey glaze and some festive sprinkles.
Juicy chicken meatballs filled with parmesan cheese, fresh mint, and warming spices like cinnamon and nutmeg, are tossed in a spicy pumpkin romesco sauce.
A fun Fathers Day Grilled Brunch idea. The brown sugar bourbon french toast makes this a total upgrade on chicken and waffles
Ingredients2 Quarts Milk1 Pint Light Cream1 Tablespoon Nutmeg3 Tablespoons Lemon Juice1/3 Cup Sugar3 Tablespoons Cornstarch1/2 Teaspoon Salt2 Cups Whey (leftover liquid from cheesemaking) 1/3 Cup Bourbon3 Egg Yolks3 Tablespoons Butter For: 20 CannoliPreparation: 1 hReady in: 5 h InstructionsFor the Cheese – Mix the milk, cream, and nutmeg in a thick bottom pan and place…
Stroganoff with egg nog is Beef Stroganog. A fun holiday twist on a family meal!
A perfect hybrid of chili and vietnamese curry
A crazy Italian and Jamaican mash-up lasagna inspired by Workaholics
A tangy take on your usual pumpkin soup that is loaded with blue cheese and just a hint of bacon. Inspired by Kate Nash!