Stroganoff Burger

Stroganoff Burger

Ingredients1 Pound Ground Beef8 Ounces Egg Noodles (half a package) 2 Eggs1 Large Onion4 Ounces Mushrooms1/4 Cup Cream1/2 Cup Sour Cream For: 3 burgersPreparation: 30 minCooking: 10 minReady in: 1 h 40 min InstructionsCook the egg noodles in boiling water until tender. Strain and allow to cool for 3 minutes. Whisk in the eggs. Pour…

Sausage Green Bean and Kale Japche

Sausage Green Bean and Kale Japche

When I get Korean food in my head it becomes like that annoying song that just won’t leave your brain until you hear it. We leave Cooking Channel on in the background at my job and they have a new Korean food show, so I am probably going to be craving these flavors a lot more often! I saw some Japche noodles on tv while I was at work the other day, and immediately made them when I got home. I wanted to use all the veggies I had on hand instead of buying a ton of stuff, so I got the noodles and headed home hoping there would be some good stuff in the fridge. I had this delicious Jones Dairy Farm sausage and some great veggies that made for a fun twist on the traditional noodle dish.