• Garam Masala Smoked Ribs

    These ribs are rubbed with a garam masala, smoked for 3 hours, and then slathered with a vindaloo inspired BBQ sauce.

  • Cheesy Mustard Mortadella Ditalini

    A big bowl of super cheesy greens, pork, and pasta is simply go-to comfort for me, and this version with ditalini, mortadella, and a creamy mustard sauce is one of my favorites!

  • Honey Mustard and Pickle Glazed Ham

    When I was young, my Grandfather used to get really upset when he saw that we had a spiral ham at any holiday. I didn’t really understand as a kid. I didn’t like ham that much anyways, was there really a difference? Yes, child me, there is a big difference. I probably didn’t like ham because I had never had good ham like this one from Jones Dairy Farm before! And, yea, yea, we all know this is a sponsored post and they send me ham, but in all honesty, it is so good! Here is an example. The first time they sent me this ham, I kind of brushed it off and cooked it casually for a few people thinking it was no big deal.  Well guess what, everyone freaked out about how good it was, even the people who supposedly don’t like ham!  The SECOND time I got the ham it was like Christmas morning when I opened the package, and there was much fanfare leading up to cooking it!

  • Arepa Hot Dogs

    A hot dog cooked inside arepa dough and served with a spicy avocado mustard sauce