Pork Belly Burnt End Benedict
Smoked pork belly burnt ends on top of Texas toast with two poached eggs and thousand island dressing
Smoked pork belly burnt ends on top of Texas toast with two poached eggs and thousand island dressing
Crab rangoon filling loaded into crispy shredded potatoes cooked in a mini muffin tin
Mini hot dogs inside mini chips with cheesy jalapeno cornbread filling.
A cornbread cake stuffed with chili in the middle
Using the corn tortilla itself to help smash the burger into the griddle. Served with pickled jalapeno, onion, and cilantro, and an avocado mayo.
A soup inspired by the Chicago Italian Beef Sandwich but with lots and lots of homemade giardiniera
An Indian twist on a chicken parm sandwich that uses panner cheese in the breading and is served on griddled naan bread
A roast beef sandwich with a cream cheese spread, fried onions, and roasted jalapenos.
Spicy tuna filling inside a roasted jalapeno.
Two thin chicken parmesan cutlets piled up on garlic bread and topped with spicy giardiniera.
Sausages in a bun topped with a cheesy spaetzle mixture, some caramelized onions, and fresh jalapeno.
Shrimp and grits wrapped up in a tortilla and griddled! So much flavor in a handheld package.