KoReuben – The Korean Reuben
A Reuben sandwich remade with some Korean ingredients and infusions.
Jajangmyeon Burger
Jajangmyeon, a Korean-Chinese dish of noodles with a pork and veggie black bean paste sauce, on top of a double smash burger.
Honey Gochujang Sloppy Joe Sliders
Gochujang paste does all the heavy lifting in this simple weeknight sloppy joe recipe
Lamb Bulgogi Bolognese – Bulgognese
Bulgogi marinated lamb cooked down with gochujang and tomato paste to form a spicy bolognese sauce I am calling bulgognese.
Coconut Pork and Broccoli Noodle Soup
A big bowl of spicy coconut broth filled with grilled pork and broccoli, and rice noodles.
Brussel Sprout and Bratwurst Skewers
Skewers that alternate between brussel sprouts and bratwurst, served with rice and grilled sweet potatoes, and topped with crema and a honey gochujang sauce.
Spicy Pork and Kimchi Queso
Queso dip filled with pork, gochujang bbq sauce, kimchi, and lots of cheese
Korean Lamb Burger with Kimchi Slaw
A lamb burger with gochujang marinade mixed into the beef. Topped with munster, cucumber, gochujang mayo, and kimchi slaw and served on an English muffin.
Korean Cubano
A pressed sandwich inspired by a classic Cubano but with a Korean twist. The pork is bulgogi style, and the pickles are traded for kimchi.
Korean Salmon Skewers with Grilled Bok Choy
Salmon marinated in a bulgogi style marinade, skewered, and grilled. Served over some blackened bok choy and topped with a chili honey vinaigrette.
Bacon Sweet Potato Kale Sandwich on an English Muffin
Salty bacon, roasted sweet potato, and crispy kale, served with cheese, banana peppers, gochujang mayo, and a homemade English muffin.
Korean Chicken and Kimchi Risotto
Korean chicken wings with a spicy flavorful sauce are served on top of a bowl of risotto made with lots of kimchi.
