These chopped cheese tacos are the cheesy beefy goodness you love from the sandwich served on a crispy griddled tortilla!
Using the corn tortilla itself to help smash the burger into the griddle. Served with pickled jalapeno, onion, and cilantro, and an avocado mayo.
BBQ Pulled pork, pickles, and cheese all wrapped up in a crispy corn taquito.
Beef cooked with coffee, butter, and a berbere spice blend until tender and served on tacos with a refreshing cantaloupe, mint, and radish salsa.
Crispy Fishless Filets served on a tostada with guac, slaw, crema, and hot sauce.
Tacos with blackened salmon, a cucumber, corn salsa, some avocado, and an amazing jalapeno yogurt ranch.
Shrimp rolled up in a corn tortilla and fried until crispy. Served with cocktail sauce and a little sour cream.
Tender shredded chicken is marinaded in a RumChata mixture and grilled. It tastes great in tacos with fresh pico, cotija, and avocado.
Grilled sirloin tips and zucchini in a taco shell with a corn and watermelon salsa. Everything you love about grilling in the back yard but in taco form!
A mini serving of carne asada fries right in a hard shell taco.