Kale Farro Sweet Potato and Blue Cheese Salad
A nice balanced salad with lots of kale and farro that is accentuated with browned sweet potato, funky blue cheese, and a little truffle oil.
A nice balanced salad with lots of kale and farro that is accentuated with browned sweet potato, funky blue cheese, and a little truffle oil.
These ravioli are creamy, sweet, and salty, and have a nice sharpness from the blue cheese.
Ingredients2 Onions (diced) 13 Jalapenos (diced, seeds removed) 3 Cloves Garlic Minced 1 Quart Veggie Stock2 Cups Water1 Can Chipotle Peppers in Adobo20 Dried Arbol Chiles (seeds removed) 2 Sweet Potatoes large diced 1 Head Cauliflower rough chopped 1 Can Black beans1 Can Pinto Beans1 Tablespoon Cumin1 Teaspoon Coriander1 Pinch Cinnamon1/2 Cup CornmealMore water if…
Ingredients3 Eggs2.5 Cups Flour2 Large Sweet PotatoesSalt2 Tablespoons Butter1.5 Cups Cranberries5 Leaves Lacinato Kale1 Cup Chicken Stock2 Cups Shredded Dark Meat Chicken For: 4 PeoplePreparation: 45 minCooking: 20 minReady in: 1 h 5 min InstructionsBake the potatoes until tender. Run the potatoes through a ricer. In a bowl, or on a work surface, add the…
This recipe has been in my head for about a month. When I come up with ideas of what to cook, I usually write them down in my phone to make sure that later when I am not as inspired, I can just look in my phone to figure out what to make. With this soup, I didn’t even need my phone. The idea has been swirling around in my brain non stop. Should I add this? Take out this? Would it pair with this? When I finally made the soup, it was everything I had hoped for. This is my favorite recipe from at least the last month on the site, and i urge everyone to try it.