Pork, Cabbage, and Black Bean Cornbread Pot Pies
Ingredients4 Cups Leftover Pulled Pork1 Cup BBQ Sauce1 Can Black beans (Rinsed) 1/4 Head of CabbageButter1.5 Cups Shredded CheeseCornbread recipe linked above For: 6 Individual Pot PiesPreparation: 15 minCooking: 20 minReady in: 35 min InstructionsSlice the cabbage thin and cook in some butter until very browned, about 30 minutes. Mix the pork with the bbq…
