Simple Marinara

Simple Marinara

For:  3 Cups

Preparation

5 min.

Cooking

10 min.

Ready in

15 min.

• 1/4 Cup Olive Oil
• 2 Cloves Garlic Minced
• 2 Tablespoons Onion Minced
• 1 Teaspoon Dried Oregano
• 28 Ounces Canned Crushed Tomato
• Salt and Pepper
• Pecorino Romano

Instructions

1. Heat the olive oil in a skillet or pot over medium heat. Add the garlic and onion and cook for 2 minutes. Add the oregano, salt, pepper, and stir to combine. Add the tomatoes and stir in the cheese. Cook 10 minutes.