Rice Noodles in a Northern Thai Curry Soup
March 23, 2015
The ribs boiling in some water. The curry paste goes in next. This is a ton of chiles, cilantro roots, lemongrass, galangal, turmeric, and shrimp paste. Next, add some ground beef. Also some fish sauce, soy sauce, and yellow bean sauce. Finally pour the soup over rice noodles and top with some cabbage, tomato, and hard boiled eggs. This soup was great! Super earthy and hearty and different from any other Thai food I have had before. It had a nice kick to it too! Because this recipe is from a cookbook and it isn't anywhere else on the internet, I am not going to publish it here. But if you don’t have the Pok Pok cookbook, what are you even doing with your life?