The Burgerrito
October 6, 2013







The Burgerrito
- Guac
- Pico de Gallo (with lettuce added in)
- Chipotle Sauce
- 2 Cups Cooked Rice
- 3 Onions
- 1/2 Can Black beans Rinsed
- Ground Beef
- Cumin
- Salt and Pepper
- Chihuahua Cheese
- Tortillas
Instructions
- The rice was 2 cups cooked basmati with 4 caramelized onions and about half a can of black beans. Rub the burger patties with some salt, cumin, and black pepper and grill to medium. Melt the chihuahua cheese on top. Heat up the wraps, lay some rice in the center, then the burger, then the chipotle sauce, guac, and salsa. Wrap it up to form a more sphere-like burrito instead of the usual tube shape.