Late post this morning, cause this one just went up on Tablespoon but I wanted to post it here today as well. The blogging team over there has been having a lot of fun this week promoting the Betty Crocker Big Red Cookbook and I finally joined the party this morning with my Enchilada Manicotti. When combining flavors as awesome as these, you can't really go wrong!
This looks fabulous! AND I can serve it to my vegetarian friends which is even cooler ;-)