Blogs have been making this recipe like crazy for the past year or so. I have always wanted to try it, but didn't think I would post something so simple that so many other people make all the time. I decided to post it in the end because I honestly wasn't that sure how I felt about it and wanted some peoples feedback. Do blogs just make it cause it looks pretty? Cause I honestly don't think it was much of an upgrade to a nicely baked potato. The cutting of the slices wasn't much work, but shoving the onion pieces in there was a pain. I do like the IDEA of these, and I think next time I am just gonna drop the whole mess in a deep fryer and slop on some cheese sauce. Has anyone else made these? Do you have an opinion?
Annoying! The annoying part was fitting them in, then I pressed them down easily with a fork.
Some people use garlic in some of the slits, but I wanted one piece of onion in each. Not for flavor really, just to assist the even cooking and crisping up of everything.
Wow, it just looks so good right??? I mean don't get me wrong, it is very good, but I am not sure it is worth the extra effort.
I made these green beans with caramelized onions, garlic, and a little milk.
I used the delicious sauce from the beans to eat with the potatoes.
So, what is your opinion? Have you made them?